Blogs & Resources
Health & Safety
Bouncy castle safety – what you need to know
Two fairground workers from Cambridgeshire have recently been convicted of manslaughter by…
22.05.2018
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Food Safety
The dangers of ecoli
We are all aware that under cooked burgers can result in E. coli food poisoning, but outbreaks…
18.05.2018
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Food Safety
The dangers of food allergies
An increasing number of people in the UK are being diagnosed with food allergies. It is vital…
15.05.2018
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General
Day in the life of a client support co-ordinator at food alert
In the second edition of our ‘day in the life of’ feature, we introduce you to Diana…
30.04.2018
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Food Safety, General
Food Alert becomes UKHospitality Food Safety Partner
UKHospitality, formed following the merger of the Association of Licensed Multiple Retailers…
26.04.2018
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Food Safety
The plastic problem – straw ban and improved recycling
Plastic straws are a major part of the problem and the MCS is campaigning for a reduction in…
24.04.2018
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Food Safety
Acrylamide: new legislation launched
In 2015, acrylamide hit the news when the European Food standards Agency highlighted its…
23.04.2018
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Food Safety
The rise of listeriosis and its prevention
South Africa is dealing with the world’s largest ever Listeriosis outbreak. The LST6 strain…
03.04.2018
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General
Gdpr – is your business ready?
The General Data Protection Regulation (GDPR) is a new law that will replace the current Data…
29.03.2018
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Food Safety, Health & Safety
Prohibition notices: ignorance can prove costly
A restaurant, in South Oxfordshire, that ignored a Food Hygiene Emergency Prohibition Notice…
20.03.2018
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General
Food alert partner with azzurri group
Food Alert begins exciting new partnership with The Azzurri Group…
30.01.2018
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