
Food Safety
The dangers of allergens
New research by the Food Standards Agency (FSA) has found that thousands of consumers are still…
04.07.2016
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Health & Safety
Protecting your business from legionella
Protecting customers, the public and employees from legionnaire’s disease is an incredibly…
17.05.2016
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Health & Safety, Wellbeing & HR
Staff training can improve retention rates and boost morale
Despite its great prospects for growth, the hospitality sector still has one of the highest…
09.05.2016
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Food Safety, General
The business cost of food waste
The importance of managing food waste is at an all-time high, according to a report by food…
21.04.2016
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Food Safety, Health & Safety
How to recover your business from flooding
In December 2015, North West England and Wales experienced torrential rain and flooding,…
04.04.2016
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Health & Safety
Food alert hosts health & safety sentencing discussion session with top industry players
Food Alert gathered a handpicked group of the hospitality industry’s best operators -…
24.03.2016
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Health & Safety
Could reused plastic bags carry health hazards risk?
On 5th November, England introduced the 5p tax on plastic carrier bags for large retailers,…
15.03.2016
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Food Safety, Health & Safety
Eho inspections
Food Alert helps local businesses and chains pass an EHO inspection with a 5 star rating.
14.03.2016
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Food Safety
How to deal with alleged food poisoning?
Customers are allowed by law to file a complaint and hold your venue responsible for food…
29.01.2016
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Food Safety, General
Golden globe menu & how to keep up with food safety at large events
Yesterday the world’s most famous TV and film stars gathered together at the 73rd Annual…
11.01.2016
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Food Safety
Allergen confidence at all time high
New research has found the confidence of consumers with allergens when eating out is at an…
04.01.2016
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Food Safety
New sugar recommendations
The Scientific Advisory Committee on Nutrition (SACN) have published a report detailing their…
11.12.2015
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