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Smiling barista in a café holding a tablet, wearing a denim apron, with shelves of jars and baked goods in the background.

Preparing for EHO inspections: What officers look for

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Food Fraud: Why it matters to your business

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Assorted ingredients for cooking, including eggs, hazelnuts, peanuts, and smoked salmon, arranged on a gray countertop.

Food Hypersensitivity in Hospitality – Managing current risks and future demands

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Pest-proofing your premises: strategies for maintaining food safety standards

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Chef tossing vegetables in a flaming wok, showcasing a dynamic cooking technique, with fresh tomatoes and peppers on the counter.

Fire Safety 101: Key considerations for food businesses

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Health & Safety 101: Must-knows for food business operators

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Allergen must-knows for business owners!

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A woman in a denim apron uses a tablet while working in a modern café kitchen, with a man in the background preparing food. The scene captures a busy, vibrant atmosphere in a coffee shop setting.

Food Safety 101 – what business owners need to get right

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Get inspection ready – how to ace your EHO inspection

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faws and tips

faq

faq

Client Sales Executive

Closing date: Ongoing

Are you a Client Sales Executive looking for your next challenge?

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Safety Advisor

Closing date: Ongoing

Joining our Academy, you will be able to make that transition from a hospitality expert to a qualified and experienced Food Safety Professional.

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Food Safety Consultant

Closing date: Ongoing

As a Food Safety Consultant at Food Alert, you’ll play a pivotal role in safeguarding the health and welfare of our clients in the food industry.

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Associate Auditor

Closing date: Ongoing

As an associate auditor for Food Alert, you will provide advice and consultancy information for clients and carry out risk assessments for them.

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A man and woman in plaid shirts exchange a wooden crate filled with fresh lettuce in a greenhouse surrounded by vibrant green plants.

Food Safety, Health & Safety

Food hygiene in your supply chain: How to protect your business

A free guide from our hospitality industry experts

03.05.2023

Chef packing takeout orders in a commercial kitchen, surrounded by containers of salads and soups, wearing a black uniform and gloves for food safety.

General, Health & Safety

Norovirus

Norovirus is very infectious but there are things you can do to stop the spread…

31.03.2023

General

News Bites

In this edition of News Bites, we’ll be talking about new food and drink supply predictions for this

30.03.2023

Person using a tablet to view a performance dashboard for a restaurant group, displaying compliance statistics and overall performance scores in a café setting. A coffee cup is visible on the table.

Food Safety, Health & Safety

Digitalising your food safety: How to make it work for your food business

A free guide from our hospitality industry experts

16.03.2023

General

News Bites

In this edition of News Bites, we’ll touch on charity wins for the hospitality industry, while also

28.02.2023

Food Safety, General

The 4 Cs of Food Hygiene – what do you need to know?

Whether you work in hospitality or food manufacturing, good food hygiene is absolutely essential.

15.02.2023

Business update, General

Food Alert acquires Common Sense Compliance Ltd

Food Alert has announced the acquisition of Common Sense Compliance Ltd.

07.02.2023

General

News Bites

In this edition of News Bites, we’ll cover the issues caused by tax disparity and energy costs

31.01.2023

Two professional chefs in a modern kitchen are collaborating on a cooking task, with one chef adding ingredients to a pot. The kitchen is equipped with various cooking utensils, fresh vegetables, and stainless steel pots, showcasing a vibrant culinary environment.

General

Preventing Cuts in Hospitality Businesses

In this edition of News Bites, we’ll cover the issues caused by tax disparity and energy costs

31.01.2023

Food Safety

Top 5 reasons to switch to digital compliance

How to reduce food waste in hospitality by using smart technology.

23.01.2023

Wellbeing & HR

Tackling Blue Monday in the hospitality industry

You’ll probably be aware by now of the existence of Blue Monday – the third Monday of January,

16.01.2023

Food Safety, Health & Safety

Upcoming 2023 trends in the food industry

A free guide from our hospitality industry experts

09.01.2023

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A man and woman in plaid shirts exchange a wooden crate filled with fresh lettuce in a greenhouse surrounded by vibrant green plants.

Food Safety, Health & Safety

Food hygiene in your supply chain: How to protect your business

A free guide from our hospitality industry experts

03.05.2023

Chef packing takeout orders in a commercial kitchen, surrounded by containers of salads and soups, wearing a black uniform and gloves for food safety.

General, Health & Safety

Norovirus

Norovirus is very infectious but there are things you can do to stop the spread…

31.03.2023

General

News Bites

In this edition of News Bites, we’ll be talking about new food and drink supply predictions for this

30.03.2023

Person using a tablet to view a performance dashboard for a restaurant group, displaying compliance statistics and overall performance scores in a café setting. A coffee cup is visible on the table.

Food Safety, Health & Safety

Digitalising your food safety: How to make it work for your food business

A free guide from our hospitality industry experts

16.03.2023

General

News Bites

In this edition of News Bites, we’ll touch on charity wins for the hospitality industry, while also

28.02.2023

Food Safety, General

The 4 Cs of Food Hygiene – what do you need to know?

Whether you work in hospitality or food manufacturing, good food hygiene is absolutely essential.

15.02.2023

Business update, General

Food Alert acquires Common Sense Compliance Ltd

Food Alert has announced the acquisition of Common Sense Compliance Ltd.

07.02.2023

General

News Bites

In this edition of News Bites, we’ll cover the issues caused by tax disparity and energy costs

31.01.2023

Two professional chefs in a modern kitchen are collaborating on a cooking task, with one chef adding ingredients to a pot. The kitchen is equipped with various cooking utensils, fresh vegetables, and stainless steel pots, showcasing a vibrant culinary environment.

General

Preventing Cuts in Hospitality Businesses

In this edition of News Bites, we’ll cover the issues caused by tax disparity and energy costs

31.01.2023

Food Safety

Top 5 reasons to switch to digital compliance

How to reduce food waste in hospitality by using smart technology.

23.01.2023

Wellbeing & HR

Tackling Blue Monday in the hospitality industry

You’ll probably be aware by now of the existence of Blue Monday – the third Monday of January,

16.01.2023

Food Safety, Health & Safety

Upcoming 2023 trends in the food industry

A free guide from our hospitality industry experts

09.01.2023

Accident & Incident Management

Capture, manage and investigate at the click of a button. Our Accident & Incident Management module makes it as easy as possible for you to record accidents or incidents.

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Additional Services

All your food hygiene & safety needs covered. Membership includes, annual audits, staff training, access to safety management software, 24 hour helpline, policies and HACCP.

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Allergens Awareness

This course aims provide those working in the hospitality sector with an understanding of what allergens are, why we need to be aware of allergic reactions.

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Allergens Management

The easiest way to track and trace allergens. Log allergens against each dish and update as needed to create a paperless trail.

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Anaphylaxis & Allergies for Schools & Carers

This essential training will provide you with a step-by-step emergency procedure to follow in response to an anaphylactic shock.

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Assure65 – Product

Make it easier to protect your business and customers with Assure65: Product – the quicker way to keep menus, labels, ingredients and dishes up to date.

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Assure65 – Recipe

Automatically update food information at all points of sale with Assure65: Recipe – an easy-to-use digital recipe management system designed to reduce time, mistakes, and cost

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Assure65 – Retail

Assure65: Retail is the practical and reliable way to print professional and future-proof PPDS (pre-packed for direct sale) labels that comply with current legislation.

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Assure65 – Supplier

Demonstrate business and supplier compliance with Assure65: Supplier, our product information management (PIM) tool designed to manage all your supplier and food product data.

Find out more