alert365

clock

clock

Days

Hours

Minutes

Seconds

event grid

Smiling barista in a café holding a tablet, wearing a denim apron, with shelves of jars and baked goods in the background.

Preparing for EHO inspections: What officers look for

Register now

Food Fraud: Why it matters to your business

Register now
Assorted ingredients for cooking, including eggs, hazelnuts, peanuts, and smoked salmon, arranged on a gray countertop.

Food Hypersensitivity in Hospitality – Managing current risks and future demands

Watch now

Pest-proofing your premises: strategies for maintaining food safety standards

Watch now
Chef tossing vegetables in a flaming wok, showcasing a dynamic cooking technique, with fresh tomatoes and peppers on the counter.

Fire Safety 101: Key considerations for food businesses

Register now

Health & Safety 101: Must-knows for food business operators

Register now

Allergen must-knows for business owners!

Register now
A woman in a denim apron uses a tablet while working in a modern café kitchen, with a man in the background preparing food. The scene captures a busy, vibrant atmosphere in a coffee shop setting.

Food Safety 101 – what business owners need to get right

Register now

Get inspection ready – how to ace your EHO inspection

Watch now

faws and tips

faq

faq

Client Sales Executive

Closing date: Ongoing

Are you a Client Sales Executive looking for your next challenge?

Find out more

Safety Advisor

Closing date: Ongoing

Joining our Academy, you will be able to make that transition from a hospitality expert to a qualified and experienced Food Safety Professional.

Find out more

Food Safety Consultant

Closing date: Ongoing

As a Food Safety Consultant at Food Alert, you’ll play a pivotal role in safeguarding the health and welfare of our clients in the food industry.

Find out more

Associate Auditor

Closing date: Ongoing

As an associate auditor for Food Alert, you will provide advice and consultancy information for clients and carry out risk assessments for them.

Find out more
Man in a denim apron using a tablet in a cozy café setting, with pastries displayed in glass cases and a scenic painting in the background.

Food Safety, Health & Safety

Digital Transformation – How to make it work for your food business

A free guide from our hospitality industry experts

04.01.2023

Food Safety

Creating food safety Hazard Analysis Critical Control Points (HACCPs)

What do you need to know about creating food safety HACCPs?

21.12.2022

Group of friends celebrating the holiday season, laughing and toasting with glasses of red wine at a festive gathering, surrounded by seasonal decorations and a cozy atmosphere.

General

Friday New Bites

In this edition of News Bites, we talk about knock-on effects of industrial action and more

21.12.2022

Food Safety, General, Health & Safety

Allergens – Keeping your customers safe

With mental Health Awareness Day earlier this week we put the spotlight on this important issue.

20.12.2022

Food Safety, Health & Safety

Retain your talent through eLearning

A free guide from our hospitality industry experts

05.12.2022

Panel discussion on good hygiene practices in the catering industry, featuring industry experts Katie Pettifer, Richard Short, Sterling Crew, and Darryl Thomson, chaired by David Bashford. The event focuses on food safety and hygiene standards.

Food Safety, General, Health & Safety

Food Alert sponsor Catering Industry Guide to Good Hygiene Practice

It’s never been more important to stay on top of compliance than in these uncertain economic times.

30.11.2022

Person using a tablet to read online content while sitting at a wooden table with a cup of coffee.

Food Safety, Health & Safety

Digitising your food safety compliance

A free guide from our hospitality industry experts

28.11.2022

Two food industry workers in white lab coats and hairnets are engaged in their tasks in a modern food processing facility. One worker smiles while using a tablet, and another reviews documents, showcasing teamwork and technology in food production.

Food Safety

Level 2 Food Hygiene

What is level 2 food hygiene certification and why does it matter?

22.11.2022

Two individuals in plaid shirts exchanging a wooden crate filled with fresh lettuce in a vibrant green greenhouse. The image highlights sustainable farming practices and the importance of local produce.

Food Safety, Health & Safety

Don’t be let down by your supply chain

A free guide from our hospitality industry experts

18.11.2022

Food Safety, Health & Safety

Securing a top food hygiene rating

It’s never been more important to stay on top of compliance than in these uncertain economic times.

15.11.2022

Food Safety, Health & Safety

Staying compliant and competitive through strong Food Hygiene Ratings

A free guide from our hospitality industry experts

09.11.2022

Delivery person handing a paper bag to a customer at the door, showcasing the convenience of food delivery services. The customer is dressed in a light jacket, while the delivery person wears a red uniform.

General

Industry update: regulating online food delivery platforms

Since the pandemic, almost 40% of us order takeaway food either using an app or online.

03.11.2022

  • Blog Posts
  • Resources
  • Business update
  • Covid-19
  • Fire
  • Food Safety
  • General
  • Health & Safety
  • Technical Advisory Board
  • Wellbeing & HR
Clear Filters
Man in a denim apron using a tablet in a cozy café setting, with pastries displayed in glass cases and a scenic painting in the background.

Food Safety, Health & Safety

Digital Transformation – How to make it work for your food business

A free guide from our hospitality industry experts

04.01.2023

Food Safety

Creating food safety Hazard Analysis Critical Control Points (HACCPs)

What do you need to know about creating food safety HACCPs?

21.12.2022

Group of friends celebrating the holiday season, laughing and toasting with glasses of red wine at a festive gathering, surrounded by seasonal decorations and a cozy atmosphere.

General

Friday New Bites

In this edition of News Bites, we talk about knock-on effects of industrial action and more

21.12.2022

Food Safety, General, Health & Safety

Allergens – Keeping your customers safe

With mental Health Awareness Day earlier this week we put the spotlight on this important issue.

20.12.2022

Food Safety, Health & Safety

Retain your talent through eLearning

A free guide from our hospitality industry experts

05.12.2022

Panel discussion on good hygiene practices in the catering industry, featuring industry experts Katie Pettifer, Richard Short, Sterling Crew, and Darryl Thomson, chaired by David Bashford. The event focuses on food safety and hygiene standards.

Food Safety, General, Health & Safety

Food Alert sponsor Catering Industry Guide to Good Hygiene Practice

It’s never been more important to stay on top of compliance than in these uncertain economic times.

30.11.2022

Person using a tablet to read online content while sitting at a wooden table with a cup of coffee.

Food Safety, Health & Safety

Digitising your food safety compliance

A free guide from our hospitality industry experts

28.11.2022

Two food industry workers in white lab coats and hairnets are engaged in their tasks in a modern food processing facility. One worker smiles while using a tablet, and another reviews documents, showcasing teamwork and technology in food production.

Food Safety

Level 2 Food Hygiene

What is level 2 food hygiene certification and why does it matter?

22.11.2022

Two individuals in plaid shirts exchanging a wooden crate filled with fresh lettuce in a vibrant green greenhouse. The image highlights sustainable farming practices and the importance of local produce.

Food Safety, Health & Safety

Don’t be let down by your supply chain

A free guide from our hospitality industry experts

18.11.2022

Food Safety, Health & Safety

Securing a top food hygiene rating

It’s never been more important to stay on top of compliance than in these uncertain economic times.

15.11.2022

Food Safety, Health & Safety

Staying compliant and competitive through strong Food Hygiene Ratings

A free guide from our hospitality industry experts

09.11.2022

Delivery person handing a paper bag to a customer at the door, showcasing the convenience of food delivery services. The customer is dressed in a light jacket, while the delivery person wears a red uniform.

General

Industry update: regulating online food delivery platforms

Since the pandemic, almost 40% of us order takeaway food either using an app or online.

03.11.2022

Accident & Incident Management

Capture, manage and investigate at the click of a button. Our Accident & Incident Management module makes it as easy as possible for you to record accidents or incidents.

Find out more
Additional Services

All your food hygiene & safety needs covered. Membership includes, annual audits, staff training, access to safety management software, 24 hour helpline, policies and HACCP.

Find out more
Allergens Awareness

This course aims provide those working in the hospitality sector with an understanding of what allergens are, why we need to be aware of allergic reactions.

Find out more
Allergens Management

The easiest way to track and trace allergens. Log allergens against each dish and update as needed to create a paperless trail.

Find out more
Anaphylaxis & Allergies for Schools & Carers

This essential training will provide you with a step-by-step emergency procedure to follow in response to an anaphylactic shock.

Find out more
Assure65 – Product

Make it easier to protect your business and customers with Assure65: Product – the quicker way to keep menus, labels, ingredients and dishes up to date.

Find out more
Assure65 – Recipe

Automatically update food information at all points of sale with Assure65: Recipe – an easy-to-use digital recipe management system designed to reduce time, mistakes, and cost

Find out more
Assure65 – Retail

Assure65: Retail is the practical and reliable way to print professional and future-proof PPDS (pre-packed for direct sale) labels that comply with current legislation.

Find out more
Assure65 – Supplier

Demonstrate business and supplier compliance with Assure65: Supplier, our product information management (PIM) tool designed to manage all your supplier and food product data.

Find out more