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Smiling barista in a café holding a tablet, wearing a denim apron, with shelves of jars and baked goods in the background.

Preparing for EHO inspections: What officers look for

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Food Fraud: Why it matters to your business

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Assorted ingredients for cooking, including eggs, hazelnuts, peanuts, and smoked salmon, arranged on a gray countertop.

Food Hypersensitivity in Hospitality – Managing current risks and future demands

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Pest-proofing your premises: strategies for maintaining food safety standards

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Chef tossing vegetables in a flaming wok, showcasing a dynamic cooking technique, with fresh tomatoes and peppers on the counter.

Fire Safety 101: Key considerations for food businesses

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Health & Safety 101: Must-knows for food business operators

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Allergen must-knows for business owners!

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A woman in a denim apron uses a tablet while working in a modern café kitchen, with a man in the background preparing food. The scene captures a busy, vibrant atmosphere in a coffee shop setting.

Food Safety 101 – what business owners need to get right

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Get inspection ready – how to ace your EHO inspection

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faws and tips

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Client Sales Executive

Closing date: Ongoing

Are you a Client Sales Executive looking for your next challenge?

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Safety Advisor

Closing date: Ongoing

Joining our Academy, you will be able to make that transition from a hospitality expert to a qualified and experienced Food Safety Professional.

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Food Safety Consultant

Closing date: Ongoing

As a Food Safety Consultant at Food Alert, you’ll play a pivotal role in safeguarding the health and welfare of our clients in the food industry.

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Associate Auditor

Closing date: Ongoing

As an associate auditor for Food Alert, you will provide advice and consultancy information for clients and carry out risk assessments for them.

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Food Safety

Achieving the perfect 5 out of 5: a checklist

Read our tips on boosting your food hygiene ratings

06.07.2022

Grilled beef patties sizzling on a barbecue grill with flames, showcasing a delicious cooking process perfect for summer cookouts and outdoor gatherings.

Fire, Food Safety

Cooking with fire: food safety tips for National BBQ Week (4-10 July)

BBQ the right way this National BBQ Week with our food and fire safety tips.

29.06.2022

Food Safety, Health & Safety

Preparing for an EHO Inspection – A checklist

All you need to consider to pass your next inspection, including what an EHO expects to see.

27.06.2022

Food Safety

Disruption to sunflower oil supplies due to war in Ukraine

Find out more about the disruption the war in Ukraine has caused to sunflower oil supplies.

24.06.2022

General

Friday news bites

Catch up with the latest news bites from this week.

23.06.2022

General

Friday news bites

Catch up with the latest news bites from this week.

09.06.2022

Food Safety

Top 5 FAQs for Calorie Labelling

What hospitality operators are asking and the answers from our team of experts.

09.06.2022

Health & Safety

Organising a safe event

Your checklist for planning an event

06.06.2022

Food Safety

Food Safety & Hygiene – HACCP

How to reduce food waste in hospitality by using smart technology.

31.05.2022

A beautifully crafted latte with heart-shaped foam art in a white cup, placed on a saucer with a small spoon, next to a newspaper on a wooden table.

General

Friday news bites

This week we look at product recalls and the government’s U-turn on junk food multi-buy ban.

20.05.2022

Minimalist workspace featuring a blank spiral notebook, a silver pen, a cup of coffee, and a potted plant on a wooden table, perfect for creative writing or brainstorming sessions.

General

Friday news bites

Our biweekly round-up, in which we applaud the best of British hospitality at The Cateys Awards.

05.05.2022

Two employees in a café discuss a tablet while standing near a large window. A visible food hygiene rating sign shows a score of 5, indicating very good hygiene standards. The café features a modern design with a coffee machine and shelves stocked with beverages in the background.

Food Safety

Renewed calls for a mandatory food hygiene rating scheme

English food businesses may soon be forced to display hygiene ratings.

04.05.2022

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Food Safety

Achieving the perfect 5 out of 5: a checklist

Read our tips on boosting your food hygiene ratings

06.07.2022

Grilled beef patties sizzling on a barbecue grill with flames, showcasing a delicious cooking process perfect for summer cookouts and outdoor gatherings.

Fire, Food Safety

Cooking with fire: food safety tips for National BBQ Week (4-10 July)

BBQ the right way this National BBQ Week with our food and fire safety tips.

29.06.2022

Food Safety, Health & Safety

Preparing for an EHO Inspection – A checklist

All you need to consider to pass your next inspection, including what an EHO expects to see.

27.06.2022

Food Safety

Disruption to sunflower oil supplies due to war in Ukraine

Find out more about the disruption the war in Ukraine has caused to sunflower oil supplies.

24.06.2022

General

Friday news bites

Catch up with the latest news bites from this week.

23.06.2022

General

Friday news bites

Catch up with the latest news bites from this week.

09.06.2022

Food Safety

Top 5 FAQs for Calorie Labelling

What hospitality operators are asking and the answers from our team of experts.

09.06.2022

Health & Safety

Organising a safe event

Your checklist for planning an event

06.06.2022

Food Safety

Food Safety & Hygiene – HACCP

How to reduce food waste in hospitality by using smart technology.

31.05.2022

A beautifully crafted latte with heart-shaped foam art in a white cup, placed on a saucer with a small spoon, next to a newspaper on a wooden table.

General

Friday news bites

This week we look at product recalls and the government’s U-turn on junk food multi-buy ban.

20.05.2022

Minimalist workspace featuring a blank spiral notebook, a silver pen, a cup of coffee, and a potted plant on a wooden table, perfect for creative writing or brainstorming sessions.

General

Friday news bites

Our biweekly round-up, in which we applaud the best of British hospitality at The Cateys Awards.

05.05.2022

Two employees in a café discuss a tablet while standing near a large window. A visible food hygiene rating sign shows a score of 5, indicating very good hygiene standards. The café features a modern design with a coffee machine and shelves stocked with beverages in the background.

Food Safety

Renewed calls for a mandatory food hygiene rating scheme

English food businesses may soon be forced to display hygiene ratings.

04.05.2022

Accident & Incident Management

Capture, manage and investigate at the click of a button. Our Accident & Incident Management module makes it as easy as possible for you to record accidents or incidents.

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Additional Services

All your food hygiene & safety needs covered. Membership includes, annual audits, staff training, access to safety management software, 24 hour helpline, policies and HACCP.

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Allergens Awareness

This course aims provide those working in the hospitality sector with an understanding of what allergens are, why we need to be aware of allergic reactions.

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Allergens Management

The easiest way to track and trace allergens. Log allergens against each dish and update as needed to create a paperless trail.

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Anaphylaxis & Allergies for Schools & Carers

This essential training will provide you with a step-by-step emergency procedure to follow in response to an anaphylactic shock.

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Assure65 – Product

Make it easier to protect your business and customers with Assure65: Product – the quicker way to keep menus, labels, ingredients and dishes up to date.

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Assure65 – Recipe

Automatically update food information at all points of sale with Assure65: Recipe – an easy-to-use digital recipe management system designed to reduce time, mistakes, and cost

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Assure65 – Retail

Assure65: Retail is the practical and reliable way to print professional and future-proof PPDS (pre-packed for direct sale) labels that comply with current legislation.

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Assure65 – Supplier

Demonstrate business and supplier compliance with Assure65: Supplier, our product information management (PIM) tool designed to manage all your supplier and food product data.

Find out more