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Smiling barista in a café holding a tablet, wearing a denim apron, with shelves of jars and baked goods in the background.

Preparing for EHO inspections: What officers look for

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Food Fraud: Why it matters to your business

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Assorted ingredients for cooking, including eggs, hazelnuts, peanuts, and smoked salmon, arranged on a gray countertop.

Food Hypersensitivity in Hospitality – Managing current risks and future demands

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Pest-proofing your premises: strategies for maintaining food safety standards

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Chef tossing vegetables in a flaming wok, showcasing a dynamic cooking technique, with fresh tomatoes and peppers on the counter.

Fire Safety 101: Key considerations for food businesses

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Health & Safety 101: Must-knows for food business operators

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Allergen must-knows for business owners!

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A woman in a denim apron uses a tablet while working in a modern café kitchen, with a man in the background preparing food. The scene captures a busy, vibrant atmosphere in a coffee shop setting.

Food Safety 101 – what business owners need to get right

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Get inspection ready – how to ace your EHO inspection

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faq

faq

Client Sales Executive

Closing date: Ongoing

Are you a Client Sales Executive looking for your next challenge?

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Safety Advisor

Closing date: Ongoing

Joining our Academy, you will be able to make that transition from a hospitality expert to a qualified and experienced Food Safety Professional.

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Food Safety Consultant

Closing date: Ongoing

As a Food Safety Consultant at Food Alert, you’ll play a pivotal role in safeguarding the health and welfare of our clients in the food industry.

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Associate Auditor

Closing date: Ongoing

As an associate auditor for Food Alert, you will provide advice and consultancy information for clients and carry out risk assessments for them.

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Food Alert Featured on Environmental Health News: A Winning Attitude

Food Safety

Food alert featured on environmental health news: a winning attitude

Food Alert Featured on Environmental Health News: A Winning Attitude…

05.07.2016

The Dangers of Allergens

Food Safety

The dangers of allergens

New research by the Food Standards Agency (FSA) has found that thousands of consumers are still…

04.07.2016

Protecting Your Business from Legionella

Health & Safety

Protecting your business from legionella

Protecting customers, the public and employees from legionnaire’s disease is an incredibly…

17.05.2016

Staff training can improve retention rates and boost morale

Health & Safety, Wellbeing & HR

Staff training can improve retention rates and boost morale

Despite its great prospects for growth, the hospitality sector still has one of the highest…

09.05.2016

The business cost of food waste

Food Safety, General

The business cost of food waste

The importance of managing food waste is at an all-time high, according to a report by food…

21.04.2016

How To Recover Your Business from Flooding

Food Safety, Health & Safety

How to recover your business from flooding

In December 2015, North West England and Wales experienced torrential rain and flooding,…

04.04.2016

Food Alert hosts Health & Safety Sentencing Discussion Session with top industry players

Health & Safety

Food alert hosts health & safety sentencing discussion session with top industry players

Food Alert gathered a handpicked group of the hospitality industry’s best operators -…

24.03.2016

Could Reused Plastic Bags carry Health Hazards Risk?

Health & Safety

Could reused plastic bags carry health hazards risk?

On 5th November, England introduced the 5p tax on plastic carrier bags for large retailers,…

15.03.2016

EHO Inspections

Food Safety, Health & Safety

Eho inspections

Food Alert helps local businesses and chains pass an EHO inspection with a 5 star rating.

14.03.2016

How to Deal with Alleged Food Poisoning?

Food Safety

How to deal with alleged food poisoning?

Customers are allowed by law to file a complaint and hold your venue responsible for food…

29.01.2016

Golden Globe Menu & How to Keep up with Food Safety at Large Events

Food Safety, General

Golden globe menu & how to keep up with food safety at large events

Yesterday the world’s most famous TV and film stars gathered together at the 73rd Annual…

11.01.2016

Allergen Confidence at All Time High

Food Safety

Allergen confidence at all time high

New research has found the confidence of consumers with allergens when eating out is at an…

04.01.2016

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Food Alert Featured on Environmental Health News: A Winning Attitude

Food Safety

Food alert featured on environmental health news: a winning attitude

Food Alert Featured on Environmental Health News: A Winning Attitude…

05.07.2016

The Dangers of Allergens

Food Safety

The dangers of allergens

New research by the Food Standards Agency (FSA) has found that thousands of consumers are still…

04.07.2016

Protecting Your Business from Legionella

Health & Safety

Protecting your business from legionella

Protecting customers, the public and employees from legionnaire’s disease is an incredibly…

17.05.2016

Staff training can improve retention rates and boost morale

Health & Safety, Wellbeing & HR

Staff training can improve retention rates and boost morale

Despite its great prospects for growth, the hospitality sector still has one of the highest…

09.05.2016

The business cost of food waste

Food Safety, General

The business cost of food waste

The importance of managing food waste is at an all-time high, according to a report by food…

21.04.2016

How To Recover Your Business from Flooding

Food Safety, Health & Safety

How to recover your business from flooding

In December 2015, North West England and Wales experienced torrential rain and flooding,…

04.04.2016

Food Alert hosts Health & Safety Sentencing Discussion Session with top industry players

Health & Safety

Food alert hosts health & safety sentencing discussion session with top industry players

Food Alert gathered a handpicked group of the hospitality industry’s best operators -…

24.03.2016

Could Reused Plastic Bags carry Health Hazards Risk?

Health & Safety

Could reused plastic bags carry health hazards risk?

On 5th November, England introduced the 5p tax on plastic carrier bags for large retailers,…

15.03.2016

EHO Inspections

Food Safety, Health & Safety

Eho inspections

Food Alert helps local businesses and chains pass an EHO inspection with a 5 star rating.

14.03.2016

How to Deal with Alleged Food Poisoning?

Food Safety

How to deal with alleged food poisoning?

Customers are allowed by law to file a complaint and hold your venue responsible for food…

29.01.2016

Golden Globe Menu & How to Keep up with Food Safety at Large Events

Food Safety, General

Golden globe menu & how to keep up with food safety at large events

Yesterday the world’s most famous TV and film stars gathered together at the 73rd Annual…

11.01.2016

Allergen Confidence at All Time High

Food Safety

Allergen confidence at all time high

New research has found the confidence of consumers with allergens when eating out is at an…

04.01.2016

Accident & Incident Management

Capture, manage and investigate at the click of a button. Our Accident & Incident Management module makes it as easy as possible for you to record accidents or incidents.

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Additional Services

All your food hygiene & safety needs covered. Membership includes, annual audits, staff training, access to safety management software, 24 hour helpline, policies and HACCP.

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Allergens Awareness

This course aims provide those working in the hospitality sector with an understanding of what allergens are, why we need to be aware of allergic reactions.

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Allergens Management

The easiest way to track and trace allergens. Log allergens against each dish and update as needed to create a paperless trail.

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Anaphylaxis & Allergies for Schools & Carers

This essential training will provide you with a step-by-step emergency procedure to follow in response to an anaphylactic shock.

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Assure65 – Product

Make it easier to protect your business and customers with Assure65: Product – the quicker way to keep menus, labels, ingredients and dishes up to date.

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Assure65 – Recipe

Automatically update food information at all points of sale with Assure65: Recipe – an easy-to-use digital recipe management system designed to reduce time, mistakes, and cost

Find out more
Assure65 – Retail

Assure65: Retail is the practical and reliable way to print professional and future-proof PPDS (pre-packed for direct sale) labels that comply with current legislation.

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Assure65 – Supplier

Demonstrate business and supplier compliance with Assure65: Supplier, our product information management (PIM) tool designed to manage all your supplier and food product data.

Find out more