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Smiling barista in a café holding a tablet, wearing a denim apron, with shelves of jars and baked goods in the background.

Preparing for EHO inspections: What officers look for

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Food Fraud: Why it matters to your business

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Assorted ingredients for cooking, including eggs, hazelnuts, peanuts, and smoked salmon, arranged on a gray countertop.

Food Hypersensitivity in Hospitality – Managing current risks and future demands

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Pest-proofing your premises: strategies for maintaining food safety standards

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Chef tossing vegetables in a flaming wok, showcasing a dynamic cooking technique, with fresh tomatoes and peppers on the counter.

Fire Safety 101: Key considerations for food businesses

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Health & Safety 101: Must-knows for food business operators

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Allergen must-knows for business owners!

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A woman in a denim apron uses a tablet while working in a modern café kitchen, with a man in the background preparing food. The scene captures a busy, vibrant atmosphere in a coffee shop setting.

Food Safety 101 – what business owners need to get right

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Get inspection ready – how to ace your EHO inspection

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faws and tips

faq

faq

Client Sales Executive

Closing date: Ongoing

Are you a Client Sales Executive looking for your next challenge?

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Safety Advisor

Closing date: Ongoing

Joining our Academy, you will be able to make that transition from a hospitality expert to a qualified and experienced Food Safety Professional.

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Food Safety Consultant

Closing date: Ongoing

As a Food Safety Consultant at Food Alert, you’ll play a pivotal role in safeguarding the health and welfare of our clients in the food industry.

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Associate Auditor

Closing date: Ongoing

As an associate auditor for Food Alert, you will provide advice and consultancy information for clients and carry out risk assessments for them.

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New Sugar Recommendations

Food Safety

New sugar recommendations

The Scientific Advisory Committee on Nutrition (SACN) have published a report detailing their…

11.12.2015

Restaurant Owner Fined £3

Food Safety

Restaurant owner fined £3,500 for food safety offences

The owner of the Essence of India, Mr Mujibur Rahman Khan, has been fined £3,500 plus costs…

10.12.2015

The Health and Safety Act

Health & Safety

The health and safety act

Last year marked the 40th anniversary of the Health and Safety at Work Act. Coming into effect…

02.12.2015

General

Overlooked generation

Growing old isn’t what it used to be as the over 65’s are playing an increasingly active and…

01.12.2015

Tougher Penalties for Health and Safety Breaches

Health & Safety

Tougher penalties for health and safety breaches

The Sentencing Council has released new sentencing laws for Health and Safety offences. The new…

20.11.2015

Fire Safety

Fire

Fire safety

Fires within commercial kitchens can have devastating effects on your business and public…

19.10.2015

Michelin Star 2016 Winners Announced

General

Michelin star 2016 winners announced

Last month the prestigious Michelin Guide 2016 announced its newest Michelin Star recipients….

09.10.2015

MP Calls for Food Hygiene Ratings to be Publicly Displayed

Food Safety, General

Mp calls for food hygiene ratings to be publicly displayed

MP Michael Fabricant has called for the compulsory display of Food Hygiene Ratings for…

29.09.2015

Standing the Heat: Keep Cool and Safe

Health & Safety

Standing the heat: keep cool and safe

UK workplace regulations state that workplace areas must maintain reasonable temperatures, in…

11.09.2015

Digital Dining

General

Digital dining

In 2015 the number of people operating at least one social media account reached 2 billion, so…

04.09.2015

Allergens Law

Food Safety

Allergens law

Why is this guide important?…

14.08.2015

Mum's the Word

General

Mum’s the word

New research has found that children’s menus in the UK are not quite reaching parent’s…

07.08.2015

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Clear Filters
New Sugar Recommendations

Food Safety

New sugar recommendations

The Scientific Advisory Committee on Nutrition (SACN) have published a report detailing their…

11.12.2015

Restaurant Owner Fined £3

Food Safety

Restaurant owner fined £3,500 for food safety offences

The owner of the Essence of India, Mr Mujibur Rahman Khan, has been fined £3,500 plus costs…

10.12.2015

The Health and Safety Act

Health & Safety

The health and safety act

Last year marked the 40th anniversary of the Health and Safety at Work Act. Coming into effect…

02.12.2015

General

Overlooked generation

Growing old isn’t what it used to be as the over 65’s are playing an increasingly active and…

01.12.2015

Tougher Penalties for Health and Safety Breaches

Health & Safety

Tougher penalties for health and safety breaches

The Sentencing Council has released new sentencing laws for Health and Safety offences. The new…

20.11.2015

Fire Safety

Fire

Fire safety

Fires within commercial kitchens can have devastating effects on your business and public…

19.10.2015

Michelin Star 2016 Winners Announced

General

Michelin star 2016 winners announced

Last month the prestigious Michelin Guide 2016 announced its newest Michelin Star recipients….

09.10.2015

MP Calls for Food Hygiene Ratings to be Publicly Displayed

Food Safety, General

Mp calls for food hygiene ratings to be publicly displayed

MP Michael Fabricant has called for the compulsory display of Food Hygiene Ratings for…

29.09.2015

Standing the Heat: Keep Cool and Safe

Health & Safety

Standing the heat: keep cool and safe

UK workplace regulations state that workplace areas must maintain reasonable temperatures, in…

11.09.2015

Digital Dining

General

Digital dining

In 2015 the number of people operating at least one social media account reached 2 billion, so…

04.09.2015

Allergens Law

Food Safety

Allergens law

Why is this guide important?…

14.08.2015

Mum's the Word

General

Mum’s the word

New research has found that children’s menus in the UK are not quite reaching parent’s…

07.08.2015

Accident & Incident Management

Capture, manage and investigate at the click of a button. Our Accident & Incident Management module makes it as easy as possible for you to record accidents or incidents.

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Additional Services

All your food hygiene & safety needs covered. Membership includes, annual audits, staff training, access to safety management software, 24 hour helpline, policies and HACCP.

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Allergens Awareness

This course aims provide those working in the hospitality sector with an understanding of what allergens are, why we need to be aware of allergic reactions.

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Allergens Management

The easiest way to track and trace allergens. Log allergens against each dish and update as needed to create a paperless trail.

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Anaphylaxis & Allergies for Schools & Carers

This essential training will provide you with a step-by-step emergency procedure to follow in response to an anaphylactic shock.

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Assure65 – Product

Make it easier to protect your business and customers with Assure65: Product – the quicker way to keep menus, labels, ingredients and dishes up to date.

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Assure65 – Recipe

Automatically update food information at all points of sale with Assure65: Recipe – an easy-to-use digital recipe management system designed to reduce time, mistakes, and cost

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Assure65 – Retail

Assure65: Retail is the practical and reliable way to print professional and future-proof PPDS (pre-packed for direct sale) labels that comply with current legislation.

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Assure65 – Supplier

Demonstrate business and supplier compliance with Assure65: Supplier, our product information management (PIM) tool designed to manage all your supplier and food product data.

Find out more