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Smiling barista in a café holding a tablet, wearing a denim apron, with shelves of jars and baked goods in the background.

Preparing for EHO inspections: What officers look for

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Food Fraud: Why it matters to your business

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Assorted ingredients for cooking, including eggs, hazelnuts, peanuts, and smoked salmon, arranged on a gray countertop.

Food Hypersensitivity in Hospitality – Managing current risks and future demands

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Pest-proofing your premises: strategies for maintaining food safety standards

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Chef tossing vegetables in a flaming wok, showcasing a dynamic cooking technique, with fresh tomatoes and peppers on the counter.

Fire Safety 101: Key considerations for food businesses

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Health & Safety 101: Must-knows for food business operators

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Allergen must-knows for business owners!

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A woman in a denim apron uses a tablet while working in a modern café kitchen, with a man in the background preparing food. The scene captures a busy, vibrant atmosphere in a coffee shop setting.

Food Safety 101 – what business owners need to get right

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Get inspection ready – how to ace your EHO inspection

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faws and tips

faq

faq

Client Sales Executive

Closing date: Ongoing

Are you a Client Sales Executive looking for your next challenge?

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Safety Advisor

Closing date: Ongoing

Joining our Academy, you will be able to make that transition from a hospitality expert to a qualified and experienced Food Safety Professional.

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Food Safety Consultant

Closing date: Ongoing

As a Food Safety Consultant at Food Alert, you’ll play a pivotal role in safeguarding the health and welfare of our clients in the food industry.

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Associate Auditor

Closing date: Ongoing

As an associate auditor for Food Alert, you will provide advice and consultancy information for clients and carry out risk assessments for them.

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Hot Tables

Food Safety

Hot tables

London’s Victoria boasts an ever growing business district, being one of the capitals chief…

30.07.2015

The Return of Game in British Cooking

Food Safety

The return of game in british cooking

Game is starting to return to our plates, as a new market analysis by Mintel shows a 9% rise in…

23.07.2015

Food Alert wins the prestigious CIEH Best Premium Centre Award 2015

General

Food alert wins the prestigious cieh best premium centre award 2015

Food Alert received the award for Best Premium Centre 2015 from the Chartered Institute of…

15.07.2015

Business Profile: The Ivy

General

Business profile: the ivy

Last month saw a huge buzz around The Ivy, as it unveiled its glamorous new refurbishment,…

13.07.2015

Gluten Free

Food Safety

Gluten free

* Gluten is a complex of proteins found in wheat, barely, and rye.The gluten-free market in…

07.07.2015

BT Tower to Re-Open for 50th Anniversary

General

Bt tower to re-open for 50th anniversary

For the first time in 35 years the public will be able to eat in the BT Tower restaurant….

01.07.2015

Instagram in Restaurants

General

Instagram in restaurants

With 183.5 million Instagram posts being tagged under the hashtag #food (and a further 57…

25.06.2015

The Great British Menu

General

The great british menu

The BBC have announced the chefs that will compete in The Great British Menu, which is…

18.06.2015

Best roof top bars to visit this summer

General

Best roof top bars to visit this summer

As the summer finally begins to take a hold of the city, Londoners take their wining and dining…

15.06.2015

CIEH Best Premium Centre Award 2014-2015

General

Cieh best premium centre award 2014-2015

We are delighted to announce that the Chartered Institute of Environmental Health (CIEH) has…

12.06.2015

London tops list of global cities

General

London tops list of global cities, with £13bn tourism spend!

MasterCard has just released its annual travel study, the Global Destination Cities Index,…

10.06.2015

Pest control in a new restaurant

Food Safety, Health & Safety

Pest control in a new restaurant

Are you opening a new restaurant? An important step in planning the interior of your premises…

29.05.2015

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Clear Filters
Hot Tables

Food Safety

Hot tables

London’s Victoria boasts an ever growing business district, being one of the capitals chief…

30.07.2015

The Return of Game in British Cooking

Food Safety

The return of game in british cooking

Game is starting to return to our plates, as a new market analysis by Mintel shows a 9% rise in…

23.07.2015

Food Alert wins the prestigious CIEH Best Premium Centre Award 2015

General

Food alert wins the prestigious cieh best premium centre award 2015

Food Alert received the award for Best Premium Centre 2015 from the Chartered Institute of…

15.07.2015

Business Profile: The Ivy

General

Business profile: the ivy

Last month saw a huge buzz around The Ivy, as it unveiled its glamorous new refurbishment,…

13.07.2015

Gluten Free

Food Safety

Gluten free

* Gluten is a complex of proteins found in wheat, barely, and rye.The gluten-free market in…

07.07.2015

BT Tower to Re-Open for 50th Anniversary

General

Bt tower to re-open for 50th anniversary

For the first time in 35 years the public will be able to eat in the BT Tower restaurant….

01.07.2015

Instagram in Restaurants

General

Instagram in restaurants

With 183.5 million Instagram posts being tagged under the hashtag #food (and a further 57…

25.06.2015

The Great British Menu

General

The great british menu

The BBC have announced the chefs that will compete in The Great British Menu, which is…

18.06.2015

Best roof top bars to visit this summer

General

Best roof top bars to visit this summer

As the summer finally begins to take a hold of the city, Londoners take their wining and dining…

15.06.2015

CIEH Best Premium Centre Award 2014-2015

General

Cieh best premium centre award 2014-2015

We are delighted to announce that the Chartered Institute of Environmental Health (CIEH) has…

12.06.2015

London tops list of global cities

General

London tops list of global cities, with £13bn tourism spend!

MasterCard has just released its annual travel study, the Global Destination Cities Index,…

10.06.2015

Pest control in a new restaurant

Food Safety, Health & Safety

Pest control in a new restaurant

Are you opening a new restaurant? An important step in planning the interior of your premises…

29.05.2015

Accident & Incident Management

Capture, manage and investigate at the click of a button. Our Accident & Incident Management module makes it as easy as possible for you to record accidents or incidents.

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Additional Services

All your food hygiene & safety needs covered. Membership includes, annual audits, staff training, access to safety management software, 24 hour helpline, policies and HACCP.

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Allergens Awareness

This course aims provide those working in the hospitality sector with an understanding of what allergens are, why we need to be aware of allergic reactions.

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Allergens Management

The easiest way to track and trace allergens. Log allergens against each dish and update as needed to create a paperless trail.

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Anaphylaxis & Allergies for Schools & Carers

This essential training will provide you with a step-by-step emergency procedure to follow in response to an anaphylactic shock.

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Assure65 – Product

Make it easier to protect your business and customers with Assure65: Product – the quicker way to keep menus, labels, ingredients and dishes up to date.

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Assure65 – Recipe

Automatically update food information at all points of sale with Assure65: Recipe – an easy-to-use digital recipe management system designed to reduce time, mistakes, and cost

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Assure65 – Retail

Assure65: Retail is the practical and reliable way to print professional and future-proof PPDS (pre-packed for direct sale) labels that comply with current legislation.

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Assure65 – Supplier

Demonstrate business and supplier compliance with Assure65: Supplier, our product information management (PIM) tool designed to manage all your supplier and food product data.

Find out more